Yuiga Doxon

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Yuiga Doxon: A Rustic Curry Experience

Yuiga Doxon is the kind of place where time feels less hurried, giving you a chance to appreciate both your meal and the relaxed pace of the surroundings. The restaurant’s worn wooden exterior has a quiet charm, drawing in a mix of locals and visitors. Inside, the atmosphere is simple and inviting, offering a comfortable setting for a meal focused on locally sourced ingredients, including meats and vegetables from the surrounding area.

What’s on the Menu?

A highlight of the menu is the Omelette and Sausage Curry, combining a soft omelette with smoked sausages prepared over mountain cherry blossom wood. The curry, made with more than 30 spices, brings a balanced mix of heat and flavor. Other options include beef tongue curry, offering a tender bite, and Ezo venison curry, which reflects the flavors of the region. The restaurant also caters to vegetarians, with a range of vegetable curries that showcase the local produce.

One unique tradition at Yuiga Doxon is the chance to refill your curry by saying “Ru Ru Ru Ru” at the counter, adding a lighthearted twist to the dining experience.

The Atmosphere

Whether you choose to sit inside or head to the open-air area upstairs, the space offers a cozy, rustic vibe. The wooden interior and casual decor create an inviting environment, more about comfort than formality. While the restaurant does attract tourists, it still feels connected to its local roots. Diners can enjoy regional beverages such as wines from nearby vineyards and local craft beers to complement their meal.

Practical Information

  • Address: 11-8 Hinodemachi, Furano, Hokkaido 076-0025
  • Hours: 11:00 AM – 9:00 PM (last order 8:30 PM); Closed Mondays (with some seasonal variations)
  • How to Get There: A 5-minute walk from JR Furano Station
  • Parking: Space for about 10 cars

Yuiga Doxon is a good spot for those looking for a straightforward, satisfying meal made with local ingredients, served in a relaxed, down-to-earth setting. It’s an experience that brings together the flavors of the region with a laid-back dining atmosphere.